Jose Andres is a chef, cookbook author, television personality, and charity founder. He is best known for his restaurants in the United States and for his various television appearances. Although he is a well-known celebrity chef and also one of the most financially successful, there are many facts about Jose Andres that people do not know. Here are some Jose Andres facts you may find interesting.
Jose Andres Facts: His Personal Life
Where Was Jose Andres Born?
Jose Andres was born in Mieres, Asturias, in Spain on 13th July 1969. However, his family moved to Catalonia when Andres was six.
Is Jose Andres Married?
Who is Jose Andres’ wife? Jose Andres is married to Patricia ‘Tichi’ Fernandez de la Cruz. Although his wife is originally from Cadiz in Andalucia, Spain, Andres met her when they both lived in Washington, D.C.
Does Jose Andres Have Children?
With his wife, Tichi, Jose Andres has three daughters. WSJ says his daughters are called Carlota, Ines, and Lucia.
When Did Jose Andres Move to the United States?
Jose Andres moved to the United States in 1990 after he was fired from a job in Barcelona. He was just 21, and he arrived in Manhattan with just $50 in his pocket. In December 2013, Andres became a naturalized U.S. citizen.
Where Does Jose Andres Live?
Jose Andres lives with his wife in the Burning Tree area of Bethesda, Maryland. According to Washingtonian, Andres bought the house in 2006 for $2.675 million.
Facts About Jose Andres’ Culinary Career
What Type of Food Does Jose Andres Cook?
Jose Andres is known for cooking Spanish cuisine, and many credit him with bringing the tapas/ small-plates concept to the United States.
What Was His First job?
When he was 15, Jose Andres enrolled in a Barcelona culinary school. At the age of 18, he had to complete his military service. It was his first cooking job, and he was assigned to cook for an admiral. Between 188 and 1990, Andres worked for Ferran Adria at El Bulli, but Adria fired him.
Which Restaurant in the United States Did Jose Andres Work in First?
Jose Andres got a job in a small Spanish restaurant in Midtown Manhattan when he first arrived in the United States. He then staged servings at The Quilted Giraffe, a fine dining restaurant also in Midtown Manhattan. Starting in 1993, Jose Andrews worked at the tapas restaurant Jaleo in Washington, D.C. Over the next few years, Andres helped Jaleo’s owners open two more Jaleo outposts and several restaurants, including Café Atlantico, Oyamel, and Zaytinya.
What Was Jose Andres’ First Restaurant?
Jose Andres’ first solo venture was called Minibar, which was a six-seater counter within Café Atlantico that he launched in 2003. He served up his most creative plates, and the tiny restaurant was so popular that Andres was taking bookings months in advance.
How Many Restaurants Does Jose Andres Own?
Currently, Jose Andres has 28 restaurants. He has four signature restaurants: minibar by Jose Andres is in Washington, D.C., e by Jose Andres is in Las Vegas, The Bazaar by Jose Andres has locations in Miami Beach and New York City, and Bazaar Meat by Jose Andres has restaurants in Miami Beach, Los Angeles, and Chicago. His other restaurants are in Chicago, Washington, D.C., Las Vegas, the Bahamas, Dubai, Orlando, Bethesda, and New York City. Although he is best known for Spanish food, not all his restaurants serve this cuisine. He has several restaurants that serve Chinese, Japanese, and Peruvian fusion dishes, casual Mexican and Latin food, Chinese and Mexican fusion, and Mediterranean dishes from Lebanon, Greece, and Turkey.
How Many Cookbooks Has Jose Andres Published?
During his career, Jose Andres has authored five cookbooks. The first of these was the 2007 Spanish cookbook Vamos a Cocinar, which accompanied his television series. His most recent cookbook was the 2019 book Vegetables Unleashed- A Cookbook.
Has Jose Andres Won Awards?
Jose Andres has won multiple awards throughout his career. His first award was the James Beard Foundation Award for Best Chef of the Mid-Atlantic Region in 2003. The most recent was the 2021 Courage and Civility Award from Jeff Bezos. He is also the recipient of two Michelin stars.
His Television Appearances
When Did Jose Andres First Appear on Television?
Although he was successful as a restaurateur in the United States, it was in his homeland, Spain, that Jose Andres first became a television celebrity. He began starring in his own television series ‘Vamos a Cocinar’ in Spain in 2005.
He Defeated Bobby Flay in Iron Chef America
In 2007, Jose Andres defeated Bobby Flay in Iron Chef America. He has also switched from contender to judge, appearing in series such as Top Chef and The Taste. Furthermore, he has appeared as a chef in series including Anthony Bourdain: No Reservations, Anthony Bourdain: Parts Unknown, Waffles + Mochi, and American Masters.
Andre Has Acted as a Television Consultant
Jose Andres has also worked behind the scenes in the film industry. He was a culinary consultant for the psychological horror-thriller series Hannibal, which ran from 2013 to 2015.
He Provided a Voice for an Animation
One of the Jose Andres facts that many people do not know is that he provided the voice of Sylvester in an episode of the animated television series Green Eggs and Ham.
Other Jose Andres Facts
What Is Jose Andres’ Net Worth?
Jose Andres’ net worth is $50 million, which is equal to that of Vikram Vij, and it makes him one of the richest celebrity chefs in the world. His net worth is greater than that of Levi Roots, Guy Fieri, and Mario Batali but less than Ina Garten, Rachael Ray, Thomas Keller, Gordon Ramsay, Jamie Oliver, and Thomas Keller.
What Is Jose Andres’ Charity?
World Central Kitchen is a not-for-profit organization that celebrity chef Jose Andres founded in 2010. The Spanish chef founded the charity in response to the Haiti earthquake and has since continued to provide healthy food to individuals and families affected by disasters.
Andres Has Four Honorary Doctorate Degrees
Jose Andres has honorary doctorate degrees in public service from both George Washington University and Tufts University. The celebrity chef also has honorary doctorates from Harvard University and Georgetown University.
He Was Sued by Donald Trump
In 2016, Jose Andres planned to open a restaurant in Washington, D.C.’s Trump International Hotel. Trump then made negative comments about undocumented Mexican immigrants, which led to Andres withdrawing from the contract. As a result, the Trump Organization sued Andres. In retaliation, Andres counter-sued the organization. In 2017, both parties agreed on a settlement.
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