A look at the typical ingredients people in the Aosta Valley use and some of the traditional dishes of the Aosta Valley cuisine.
Food News, History, and Trends
The food news, history, and trends category on The Fruity Tart include a variety of exciting and informative articles. These cover a wide range of food-related topics that foodies may enjoy reading.
Food-related topics often hit the headlines, and you will find various news topics covered by The Fruity Tart. These range from developments in the food industry, restaurant chains that have made it into the news, and any other news that relates to food that we think you might like to read.
The food news, history, and trends section of our website also covers the history of food. For example, you will find articles on how eating habits are changing over time, and the factors that influence these changes. Food history is a fascinating topic as there are significant differences over time and in different locations.
Finally, this category looks at current trends in eating habits and across the food industry. For example, you will see articles about the current trends each year and the influences on eating habits. One example is an article looking at the increase in people following plant-based diets.
This section of The Fruity Tart is one that we are continually developing. As well as keeping up to date with current trends, news, and developments, we want to cover various locations and different periods of history.
We welcome any comments from our readers who want to add to the information we provide in our articles. Helpful and informative comments can enhance the reading expereince for everyone.
Piedmont Cuisine: What Do People Eat?
A look at the produce the Piemontese commonly use in their cooking and traditional dishes that are part of the Piedmont cuisine.
Sicilian Cuisine: What Do People Eat in Sicily?
An overview of typical Sicilian cuisine and some of the most popular Sicilian dishes eaten around the world.
Eating Habits in America in the 1900s
During the 1900s there were many changes to the foods that Americans ate in comparison to the Victorian era. Many factors influenced these changes. Here is an overview of the factors that influenced the food that was eaten in America during the 1900s.
The Diet of The Inuit People Living in the Frigid Zone
An overview of the unusual diet of the Inuit people living in the frigid one, which is high in both protein and fat, but lacking in vegetables.
Food Trends for 2020: Trends to Enjoy
An overview of 15 food trends for 2020 you can follow and enjoy. Plant-based food, bar snacks, and Japanese cuisine are just some of the current trends.
Bella Italia is Potentially Facing Closure
Bella Italia owner, the Casual Dining Group, has filed an intent to call in the administrators due to the financial strain caused by COVID-19 closures.
Meatless Mondays: History and Benefits
Meatless Mondays are more than just a trending topic on social media. This is an overview of the history and benefits of these days..
How Coronavirus Has Changed Eating Habits
An overview of how coronavirus has changed eating habits.
Mediterranean Diet and Reduced Dementia Risk
An overview of how a Mediterranean diet can potentially reduce the risk of developing dementia, including a look at studies into diet and dementia.